Maple Mustard Glazed Chicken again

Ok, I know I just ate this 2 days ago but it was good so I decided to make it again. For the recipe see my last blog post. I even remade the potatoes. The only thing I did differently was had asparagus as a aside instead of the salad.

I accidentally added a little to much yogurt to the potatoes so they were a little white but still tasted good.