For dinner we decided to make Baja pork (click on for recipe) which we found in the cooking light magazine. John wanted to help so I said I would chop everything up and he can make dinner. I was a little hesitant because when John wants to help it usually leads to looking like a bomb went off in the kitchen. I chopped up the peppers, onions, tomatoes, garlic, cilantro and jalapeno. I then retreated to the living room so John could cook. I only braved the kitchen to take pictures, which was nice to actually have time to do and not worry about burning dinner.
The recipe suggested that you put the stir fry over rice or noodles, I have been meaning to give these Thai noodles a shot I had them once before from a food truck and absolutely loved them! They are really easy to make just boil some water then take the water off the burner and soak noodles for 8 mins until done. The noodles were delicious however I was not thinking and the dish wasn't really Asian flavored so the noodles didn't go very well with the dish. opps! They did taste good though and it wasn't a horrible combination but rice would have been better.
John cooking |
The dish was pretty good I think this one is a keeper! although with rice next time ;)
1 comments:
Looks Yummey!!!
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